Emily is a Clinical Nutritionist passionate about helping women and families use nutrition to support health, wellbeing, and quality of life. With a Bachelor of Health Science in Nutrition and advanced training in female health, Emily’s focus is supporting women through preconception, pregnancy, lactation, and women’s health conditions such as endometriosis, PCOS, post-pill acne, and infertility.
Emily takes a personalised, evidence-based approach, combining practical strategies with the latest research to create plans that fit real-life lifestyles. She enjoys analysing pathology and functional testing to uncover underlying causes of health concerns, and is skilled in ordering and interpreting functional tests to provide a complete picture of a client’s health. Emily also prescribes targeted nutritional supplements and provides written referrals when appropriate, ensuring clients receive comprehensive, tailored care.
Supporting mothers and children is a particular passion for Emily. She guides parents through postpartum nutrition, recovery, and energy management, and is an advocate for baby-led weaning. Emily educates families on nutrition’s role in children’s growth, behaviour, and long-term health, helping them build strong foundations for healthy eating habits.
Outside of her clinical work, Emily enjoys experimenting with nutrient-rich recipes and exploring new research in nutrition and women’s health. She believes food should be enjoyable as well as nourishing and strives to inspire clients to see nutrition as a lifelong investment in their wellbeing.
Whether supporting women through fertility challenges, guiding postpartum mothers, or helping families optimise nutrition for children, Emily is committed to providing compassionate, personalised care.
